JORDBÆRPIKENE
The café concept Jordbærpikene was conceived by pastry chef and food writer Lars Lian, aiming to bring the street café experience into the shopping mall, bridging the gap between bakeries and burger joints. Alongside Posisjon, the visual identity was revitalised, with no radical changes. We refreshed and further developed it, adding more colours, fonts, and elements for greater versatility.
JORDBÆRPIKENE
The café concept Jordbærpikene was conceived by pastry chef and food writer Lars Lian, aiming to bring the street café experience into the shopping mall, bridging the gap between bakeries and burger joints. Alongside Posisjon, the visual identity was revitalised, with no radical changes. We refreshed and further developed it, adding more colours, fonts, and elements for greater versatility.
JORDBÆRPIKENE
The café concept Jordbærpikene was conceived by pastry chef and food writer Lars Lian, aiming to bring the street café experience into the shopping mall, bridging the gap between bakeries and burger joints. Alongside Posisjon, the visual identity was revitalised, with no radical changes. We refreshed and further developed it, adding more colours, fonts, and elements for greater versatility.
JORDBÆRPIKENE
The café concept Jordbærpikene was conceived by pastry chef and food writer Lars Lian, aiming to bring the street café experience into the shopping mall, bridging the gap between bakeries and burger joints. Alongside Posisjon, the visual identity was revitalised, with no radical changes. We refreshed and further developed it, adding more colours, fonts, and elements for greater versatility.
JORDBÆRPIKENE
The café concept Jordbærpikene was conceived by pastry chef and food writer Lars Lian, aiming to bring the street café experience into the shopping mall, bridging the gap between bakeries and burger joints. Alongside Posisjon, the visual identity was revitalised, with no radical changes. We refreshed and further developed it, adding more colours, fonts, and elements for greater versatility.