THEY THOUGHT THEY KNEW …
Inspired by my doctoral thesis at the University of Reading, this is the first of three books exploring how health messages on food labels evolved from 1850 to the 1970s. The series transforms academic research into an engaging visual format, offering a glimpse into the findings rather than a complete overview. It aims to inspire dialogue about marketing food and health today.
THEY THOUGHT THEY KNEW …
Inspired by my doctoral thesis at the University of Reading, this is the first of three books exploring how health messages on food labels evolved from 1850 to the 1970s. The series transforms academic research into an engaging visual format, offering a glimpse into the findings rather than a complete overview. It aims to inspire dialogue about marketing food and health today.
THEY THOUGHT THEY KNEW …
Inspired by my doctoral thesis at the University of Reading, this is the first of three books exploring how health messages on food labels evolved from 1850 to the 1970s. The series transforms academic research into an engaging visual format, offering a glimpse into the findings rather than a complete overview. It aims to inspire dialogue about marketing food and health today.
THEY THOUGHT THEY KNEW …
Inspired by my doctoral thesis at the University of Reading, this is the first of three books exploring how health messages on food labels evolved from 1850 to the 1970s. The series transforms academic research into an engaging visual format, offering a glimpse into the findings rather than a complete overview. It aims to inspire dialogue about marketing food and health today.
THEY THOUGHT THEY KNEW …
Inspired by my doctoral thesis at the University of Reading, this is the first of three books exploring how health messages on food labels evolved from 1850 to the 1970s. The series transforms academic research into an engaging visual format, offering a glimpse into the findings rather than a complete overview. It aims to inspire dialogue about marketing food and health today.
THEY THOUGHT THEY KNEW …
Inspired by my doctoral thesis at the University of Reading, this is the first of three books exploring how health messages on food labels evolved from 1850 to the 1970s. The series transforms academic research into an engaging visual format, offering a glimpse into the findings rather than a complete overview. It aims to inspire dialogue about marketing food and health today.
THEY THOUGHT THEY KNEW …
Inspired by my doctoral thesis at the University of Reading, this is the first of three books exploring how health messages on food labels evolved from 1850 to the 1970s. The series transforms academic research into an engaging visual format, offering a glimpse into the findings rather than a complete overview. It aims to inspire dialogue about marketing food and health today.
THEY THOUGHT THEY KNEW …
Inspired by my doctoral thesis at the University of Reading, this is the first of three books exploring how health messages on food labels evolved from 1850 to the 1970s. The series transforms academic research into an engaging visual format, offering a glimpse into the findings rather than a complete overview. It aims to inspire dialogue about marketing food and health today.
THEY THOUGHT THEY KNEW …
Inspired by my doctoral thesis at the University of Reading, this is the first of three books exploring how health messages on food labels evolved from 1850 to the 1970s. The series transforms academic research into an engaging visual format, offering a glimpse into the findings rather than a complete overview. It aims to inspire dialogue about marketing food and health today.